Tachibana-ya INN
Tachibana-ya INN Overview
A long-established culinary inn founded in 1903 (Meiji 36).
You can enjoy seasonal seafood caught locally in the traditional Japanese tatami room dining.
It's a historic inn alongside the Arida River where you can savor the cuisine of each season. In spring, taste hairtail dishes; in summer, sweetfish cuisine; in autumn, pike conger kaiseki meals; and in winter, grouper hot pot, all made with freshly caught local ingredients.
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address
Shinmachi 17, Miyahara-cho, Arida City, Wakayama Prefecture, Japan
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